Cuban Lunch Tasting Menu
Tuesday to Friday!
$30 per person Beverages, Tax & Gratuity Not Included
*For Up to 8 Guests*
Appetizers
Choice of One-
Empanadas de Pollo
Baked savory puff pastry shell, braised Bell & Evans chicken, mango-habanero sauce
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Harina con Camarones
Creamy corn grits, shrimp
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Croquetas Corral
Berkshire ham croquettes, Victor’s tomato-cachucha pepper sauce
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ensalada de palmitos y mandarinas *gf/v*
field greens, hearts of palm, mandarin slices, manchego cheese, champagne vinaigrette, roasted almonds
Entrees
Choice of One-
Pechuga de Pollo a la Parrilla *GF
Grilled, chicken breast, field greens, mango vinaigrette
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Cuban Arroz Frito
Cuban fried rice, seasonal vegetables, bean sprouts, topped with two fried eggs
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Plato de Vegetales (gf/v)
Sauteed mushrooms, broccoli, Cipollini onions, mixed peppers, side of yucca, sweet plantains, and white rice
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Fritas Cubanas
Cuban-style marinated beef, chorizo & pork sliders, matchstick fries
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Camarones Enchilados (gf) +$5
Shrimp in spicy creole sauce with wine, boniato purée, boniato crisps
**Dietary Restrictions
V= Vegetarian and/or Vegan Option Available
GF= Gluten Free Option Available
Dessert
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Flan
Traditional Cuban-style egg custard topped with a light caramel sauce